|
Issue |
Title |
|
No 1 (61) (2024) |
THE INFLUENCE OF BIOLOGICAL PRODUCTS ON THE GROWTH AND DEVELOPMENT OF POTATOES IN THE CONDITIONS OF THE NORTH KAZAKHSTAN REGION |
Abstract
PDF (Rus)
|
A. N. Podlesnyy, A. S. Shayakhmetova |
|
No 1 (61) (2024) |
THE INFLUENCE OF ELEMENTS OF CULTIVATION TECHNOLOGY ON THE SOWING QUALITIES AND YIELD OF SPRING RAPESEED GRAIN IN THE CONDITIONS OF NORTHERN KAZAKHSTAN |
Abstract
PDF (Rus)
|
V. S. Priemyshev, A. S. Shayakhmetova |
|
No 4 (60) (2023) |
VARIETIES TESTING OF CHINESE HYBRIDS OF SPRING RAPE IN THE CONDITIONS OF THE NORTH KAZAKHSTAN REGION |
Abstract
PDF (Rus)
|
V. S. Priemyshev, N. V. Malitskaya |
|
No 3 (59) (2023) |
Influence of premix for dairy cattle on milk productivity and milk quality of simmental breed cows |
Abstract
PDF (Rus)
|
K. N. Bayazitova, T. B. Bayazitov, D. E. Il, E. N. Il, A. U. Ramazanov, Yu. D. Malakhova |
|
No 3 (59) (2023) |
Hydrochemical state of salt lakes in Almaty region |
Abstract
PDF (Rus)
|
S. Yu. Dolgopolova, A. A. Mukatay, D. S. Bekturov |
|
No 2 (58) (2023) |
ANALYSIS OF DAIRY CATTLE DEVELOPMENT PARAMETERS IN THE REPUBLIC OF KAZAKHSTAN |
Abstract
PDF (Rus)
|
V. N. Sivolap, D. E. Il, E. N. Il, Yu. D. Malakhova |
|
No 4 (52.1) (2021) |
ANALYSIS OF THE EFFICIENCY OF ENRICHMENT WITH CHICKPEA FLOUR OF SEMI-FINISHED MEAT PRODUCTS |
Abstract
PDF (Kaz)
|
K. N. Kaynet |
|
No 4 (52.1) (2021) |
DRIP IRRIGATION SYSTEM IN THE SCHOOL DEPARTMENT OF THE FOREST NURSERY |
Abstract
PDF (Rus)
|
I. V. Savenkova, K. Zh. Amanzhol, R. B. Basanov, G. A. Poleshchuk, Zh. K. Zhantayeva |
|
No 4 (52.1) (2021) |
OPTIMAL SOLUTIONS FOR IN VITRO GROWING POTATOES |
Abstract
PDF (Kaz)
|
A. M. Taskulova, E. N. Udod |
|
No 4 (52.1) (2021) |
THE POSSIBILITY OF USING RICE FLOUR FOR THE PRODUCTION OF FUNCTIONAL MEAT PRODUCTS |
Abstract
PDF (Kaz)
|
G. T. Tumenova, M. S. Myktabayeva |
|
No 1 (57) (2023) |
ECOLOGICAL VARIETY TESTING OF CHINESE AND DOMESTIC VARIETIES |
Abstract
PDF (Kaz)
|
M. B. Konkarova, G. A. Baiseit |
|
No 1 (57) (2023) |
FROM WASTE TO WEALTH: INTERNATIONAL EXPERIENCE IN IMPROVING THE PROCESSING OF PRODUCTION AND CONSUMPTION WASTE |
Abstract
PDF (Kaz)
|
A. K. Khassenova, B. Kuantkan |
|
No 4 (56) (2022) |
THE INFLUENCE OF BIOLOGICALLY ACTIVE SUBSTANCES ON THE QUALITY AND YIELD OF SPRING RAPE IN THE CONDITIONS OF THE NORTH KAZAKHSTAN REGION |
Abstract
PDF (Kaz)
|
G. A. Baiseit, M. B. Konkarova |
|
No 3 (55) (2022) |
THEORETICAL AND PRACTICAL ISSUES OF STANDARD SPECIFICATIONS FOR MEAT AND MILK PRODUCTS |
Abstract
PDF (Eng)
|
O. I. Kuts, S. B. Verbytskyi, S. L. Bokova, O. B. Kozachenko, N. M. Patsera |
|
No 3 (55) (2022) |
APPLICATION OF EXTRASOL ON SOFT WHEAT IN THE CONDITIONS OF KOSTANAI REGION |
Abstract
PDF (Rus)
|
A. T. Oleinik, N. A. Chayukova |
|
No 2 (54) (2022) |
THE GENETIC NATURE OF MUTATIONAL CHANGES ARISING IN THE FORM-FORMATION PROCESS OF WHEAT |
Abstract
PDF (Eng)
|
Zh. Zh. Chunetova, Zh. Zhunusbaeva, Zh. G. Saduakasova, D. Iskakova, A. Riskulov |
|
No 3 (52) (2021) |
BREEDING ACHIEVEMENT OF THE OMSK AGRICULTURAL SCIENTIFIC CENTER - PERSPECTIVE SPRING BARLEY VARIET OMSKIY 102 |
Abstract
PDF (Rus)
|
P. N. Nikolaev, O. A. Yusova |
|
No 3 (52) (2021) |
BIOCHEMICAL BLOOD PARAMETERS OF IMPORTED CATTLE |
Abstract
PDF (Rus)
|
A. K. Aubakirova, A. E. Zhunusov, D. E. Il, E. N. Il, A. V. Chereshko |
|
No 3 (52) (2021) |
CHARACTERISTICS OF SPRING BARLEY VARIETIES BREEDED BY THE OMSK AGRICULTURAL RESEARCH CENTER FOR PROTEIN COLLECTION |
Abstract
PDF (Rus)
|
O. A. Yusova, P. N. Nikolaev |
|
No 1 (53) (2022) |
DETERMINATION OF TECHNOLOGICAL PARAMETERS OF THE OPERATION OF A MULTI-NEEDLE INJECTOR FOR RAW MEATS |
Abstract
PDF (Eng)
|
S. B. Verbytskyi |
|
No 1 (53) (2022) |
UTILIZING INDUCED MUTAGENESIS IN KAZAKHSTANI WHEAT BREEDING |
Abstract
PDF (Eng)
|
Zh. Zh. Chunetova, D. M. Iskakova, Sh. M. Argynbaev, B. A. Ertayeva |
|
No 1 (53) (2022) |
OPTIMIZATION OF THE MAIN DIRECTIONS OF THE DEVELOPMENT OF ANIMAL HUSBANDRY IN KAZAKHSTAN BY THE BENCHMARKING METHOD |
Abstract
PDF (Rus)
|
V. N. Sivolap, D. E. Il, E. N. Il |
|
No 2 (51) (2021) |
INFLUENCE OF DIFFERENT DOSES OF SEWAGE SLUDGE ON THE MORPHOLOGICAL-PHENOLOGICAL FEATURES OF AMARANTH (AMARANTHUS CRUENTUS) |
Abstract
PDF (Kaz)
|
M. M. Makenova, A. P. Nauanova, M. B. Bostubaeva, N. J. Shumenova |
|
No 2 (51) (2021) |
THE EFFECT OF DIFFERENT DOSES OF ORGANIC FERTILIZER ON THE MICROBIAL COMPOSITION OF SOUTHERN CHERNOZEM |
Abstract
PDF (Kaz)
|
M. M. Makenova, A. P. Nauanova, M. B. Bostubaeva, N. J. Shumenova |
|
1 - 24 of 24 Items |
|