MEASURES TO CONTROL THE GRAY GRAIN SCOOP (APAMEA ANCEPS SCHIFF) IN THE CONDITIONS OF THE PEASANT ECONOMY «SLAVA» NORTH KAZAKHSTAN REGION

Kazakhstan is one of the largest exporters of grain crops, as it has ecologically clean territories and, accordingly, can produce environmentally friendly food products. However, there are certain constraints in the production of grain crops, including wheat. One of the most significant factors is significant crop losses from pests of agricultural crops, in particular-the gray grain scoop, which is widely distributed and is a dangerous pest of grain crops in the grain-growing areas of the Northern region of the country [1]. In this regard, it is important to study the characteristics of the pest-gray grain scoop, its impact on productivity, and develop specific proposals to minimize and neutralize its impact on grain production for the development of competitive advantages of the North Kazakhstan region in the production of grain crops, especially wheat. The paper contains proposals to improve the zonal system of protection of spring wheat crops in the North Kazakhstan region in the conditions of the Slava farm in Zhambyl district, which help prevent a 10-20% decrease in the yield from gray grain scoops while maintaining the quality of wheat, reducing the pesticide load on the agrocenosis and obtaining environmentally safe products.

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